Description:

Traditional Assamese sticky rice.
Rich in protein & micro-nutrients. Immunity booster. Sourced from small scale farmers from Assam. | About Taru Naturals :
TARU Naturals, is a grassroot network building futures where farmers and women have a voice with transparency and trust. We connect consumers to small traditional farmers with healthy, fairtrade, indigenous, natural farming produce. 95 % Women led enterprise. |

Health Benefits :
Bora rice is rich in starch, protein, vitamin, and minerals (Anwar, et al., 2011). Immunity booster, regulates diabetes, reduces inflammation & optimizes digestion. Recommended for pregnant women, heart problem and anemic people (Dutta J. K. et al., 2015). |
Community Impact :
Fields of divine Bora Rice come alive as tribal farmers sing to a bumper aromatic, organically grown harvest. Grown, Cleaned & processed by Bibari’s Women’s self help group in Goalpara, Assam. Gond Art by Suresh Kumar from Dindori, MP, India. |
Processing :
Harvest Manually Cleaned & Packed by Women Farmers. Quality monitored. | How to Cook : Wash & Soak bora rice for 5-6 hours. Boil for 10-15 minuets. Add fresh coconut, jaggery & cardamom powder. Mix And Serve. Boiled Rice served with dal, vegetable curry, soup, salads, risotto, rice cakes, Idli and dosa batter. Best for oriental Japanese, Korean dishes etc. |
Farmer Story :