Barnyard Millet Noodles

149.00

Ingredients: 90% Barnyard Millet, 10% Khapli Wheat, Spice Mix (Chilli Powder, Turmeric Powder, Pepper Powder, Rock Salt, Garam Masala).

Easy-Cooking Steps

1. Cook Noodles in Boiling Water till done.

2. Cook in Spice mix for 2 more mins.

3. Add boiled vegetables and additional spices and stir for 2 mins (to taste).

4. Transfer, Garnish, Serve.

Description

|Cooking Instructions

Boil water in a small saucepan and add the noodles and cook till done. Add the spice mix, stir, and continue to cook for another 2 minutes. Add boiled vegetables and additional spices to taste and cook for 2 mins. Carefully transfer everything to a serving bowl, garnish and serve!

|Storage/Disposal

Once packet is opened, store in glass jar or air tight plastic jar.  Consume quickly or Refrigerate. Residue-free produce catches weevils easily. Composting produce is the best option if spoiled.

|Health Benefits

Rich source of protein, excellent source of dietary fiber &  recommended for gluten intolerance & celiac disease. Highly digestible, ideal for modern sedentary lifestyles. Effective in reducing blood glucose & lipid levels, reducing diabetes & cardiovascular disease. (Dayakar Rao B)

|Processing/Manufacturing

Harvested, Manually Cleaned

|Farmer’s Story

Barnyard Millet is Climate-Resilient & a Gift from Mother Nature. Staple Food of Marginal Farmers. Sourced from Small Scale Farmers practicing Natural Farming.

 

 

Additional information
Weight

200 g

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