05
Mar
Millet Halwa
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By
admin
Ingredients
Finger millet flour - 40 g
Kodo millet flour - 40g
Little millet flour - 40g
Barnyard millet flour - 40g
Fo...
Blog
05
Mar
Millet Biryani Mix
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By
Ingredients
Kodo millet rice - 150g
Little millet rice - 150g
Barnyard millet rice - 150g
Foxtail millet rice -...
05
Mar
Millet Idli
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By
Ingredients
kodo millet rice - 180 g
little millet rice - 180g
Barnyard millet rice 180g
Foxtail millet rice 190g
Black...
05
Mar
Idli and Dosa’a sister: The Millet Paniyaram
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By
Paniyaram is created by steaming batter in a mould. Paddu, guliyappa, yeriyappa, gundponglu, gunta ponganalu, or Tulu: appadadde, appe ...
20
Feb
5 Sweeteners That Are Healthy Replacements To Refined White Sugar
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By
Halwa, Kheer, Sheera, pedha, laddoo, rasmalai ………. Don’t we all love the sweets that come from our halwais and mithaiwalas (sweet vendo...
20
Feb
6 Steps of Natural Healing to Deal with the Symptoms of COVID-19
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By
Shaantirastu, Pushtirastu, Tushtirastu!
This is a very old blessing coming down from the Vedic times which blesses us to be peaceful...
20
Feb
6 Gluten-Free Baking Flours That Are Healthy Alternative For Your Indulgence
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By
Cakes and Pastries! Cookies and Breads! We all love a good indulgence when it comes to satisfying our carvings. But what if I tell you ...
20
Feb
Millet Kesari
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By
The word "kesari" refers to the colour orange and, in some contexts, also to saffron, which is referred to as "kesar." This dessert is ...
20
Feb
Traditional South Indian Dessert Delicacy — Millet Ashirasam
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By
Jaggery is used to make the Foxtail millet dessert known as thinai adhirasam. For sweet recipes, thinai works best. Adhirasam is one of...
20
Feb
Tamil Nadu’s Rice Noodles: Millet Idiyappam
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By
A delicious and healthy breakfast option is millet idiyappam, which is made by steaming millet flour and sautéing it with tempered onio...
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